Concentrated Animal Operations
(CAO):
Their
Characteristics and Impacts
WHAT IS A
CAO?
The Federal and Pennsylvania State Governments have
established two categories for animal farms based on their size and potential
manure output:
- Concentrated Animal Operations are farms that contain at least 2 Animal Equivalent Units (AEU's) per
acre of land upon which manure can be spread. An AEU equals 1,000 pounds
of live animal weight (approximately 1 Beef Cow, 0.7 Dairy Cows, 2.5 hogs, 55
turkeys, 100 laying hens, etc.).
- Concentrated Animal Feeding Operations
(CAFO's) are farms that have at least 1,000 AEU's or that
are considered CAO's and have at least 301 AEU's, or discharge directly into a
surface stream.
Why Should I
Care If There Are CAO's In My Watershed?
Water Pollution
- Manure stored in on-site lagoons often leak into the
local ground water supplies and streams. Studies have found that the
average manure lagoon leaks 1,354 gallons of liquid manure per acre per
day.
- Liquid Manure seepage contains excessive amounts of
phosphorous, nitrogen, and oxygen demanding waste. Excessive levels of
these nutrients causes streams the oxygen supplies in streams to decrease and
eventually become eutrophic. Streams low in oxygen cannot support natural
populations of macroinvertebrates, plants and fish.
- Also found in liquid manure are various pathogens such as
E-coli, Salmonella and Cryptospiridium Parvum, all of which have been found to
cause severe human health problems.
Odor
- CAO manure emits a very strong and foul odor that can be
sensed miles from the farm location. Studies have found manure odor to
cause nausea, headaches, amplification of asthma and mental stress.
Economics and the Quality of Life
- All of the above-mentioned impacts of CAO's affect the
quality of life for those communities in which such farms are located.
As quality of life decreases, fewer people and businesses may be attracted to
the affected region, potentially lowering property values and hindering
economic growth.
- Environmental clean-up expenses, as well as
infrastructure costs such as road improvements due to CAO-related truck
traffic, are passed on to local taxpayers.
- CAO's are part of a trend toward vertical integration of
the farming industry whereby meat producers own all aspects of production from
feed to farms to slaughter and packaging. In this system, CAO's use
little, if any, local labor or inputs to minimize costs, thus dropping market
prices below those necessary to keep smaller, family farms in
business.
Who Regulates CAO's and
How?
- The Pennsylvania Department of Environmental Protection
(DEP) under the 1993 Nutrient Management Act regulates CAO’s. The Act
requires all CAO's to develop and implement a professionally approved Nutrient
Management Plan. The plan is an outline of how the farm intends to
manage its manure, whether it be by storing it in a lagoon and spreading it,
or exporting it to other farms.
- The Federal Clean Water Act regulates CAFO’s. They
must obtain a National Pollutant Discharge Elimination System (NPDES) permit
while developing and implementing Nutrient Management, Sediment and Erosion
Control plans. CAFO's with more than 1,000 AEU's must have their lagoon
certified by a professional engineer.
- Local Conservation Districts and the DEP monitor both
CAO’s and CAFO’s. Government officials visit farms at least once
each year.
Shermans Creek Case
Study
- Our goal was to obtain information about possible CAO's
and CAFO's in Shermans Creek Watershed in Perry County,
Pennsylvania.
- The GIS map was created using a program called ArcView to
create an image of Shermans Creek Watershed.
- The GIS map designates the approximate location of the
CAO's and CAFO's that are found within Shermans Creek Watershed as designated
by the State of Pennsylvania under the Nutrient Management Plan.
- Under the Pennsylvania Right to Know act all information
about Nutrient Management Plans are available to the public by visiting the
local Conservation District office.
- Along with the GIS map we made a spreadsheet that
correlates the points on the map with information obtained from the nutrient
management plans, such as, what type of operation it is, what township they
are in, what the closest stream is, and how much manure is
produced.
How Can I Learn More About
CAO's?
Please visit the following web sites from which most of the
information in this document is derived:
The websites mentioned above have information on how
you can prevent a factory farm from entering your township, as well as
valuable kits to prevent CAO's from expanding. More specifically, http://www.celdf.org/ and http://www.factoryfarm.org/ contain the
most useful information on ways to prevent CAFO's and CAO's from coming into
your town.
This Webpage Contains Research Performed In The Fall Of 2001
By:
Carlos Morales and Joel Pitney
Dickinson College: Environmental Studies Department
Analysis and Management of Aquatic Environment
&
Environmental Disruption and Policy Analysis